Wedding and Special Event FAQ

To begin your consultation, please email us at solvangbakery@gmail.com or fill out the form below.

 

Do you offer cake tastings?

Yes we do, please contact us to schedule your tasting! Check out our flavor menu and let us know what 5 flavors you would like to try! Each tasting is $50 and acts as a mini deposit towards your final total of $400 or more.


What flavors can I choose from?

You can view our Wedding Cake Tasting Menu here and our Mini Desserts menu here. If you have a personal favorite that's not listed, please ask us about it and we may be able to create a sample for you. For a full list of cakes we make please see our signature and specialty menu here.

 

How far in advance do I need to order?

We recommend ordering your wedding cake 6-12 months before your wedding date to secure your spot in our calendar. Please note that we do not provide wedding cakes in November-Christmas due to our busy Gingerbread Season.
You can make changes to your order up to 1 month before your event.

 

Can you work with special dietary restrictions?

While all of our products are made in a facility that use tree nuts and wheat products, we can make dairy, gluten free, and vegan cakes! Please email us to talk more about your dietary restrictions.


Can you make my cake to look like my inspiration image?

Yes! We can recreate almost any look for your dream wedding cake! Please email us with inspiration images so we can give you an accurate quote.


How tall will my cake be?

Each standard tier is 6-7” tall and includes 3 layers of cake and 2 layers of filling.


Do you have other desserts beyond cakes?

Yes we do! Please check out our mini dessert menu here . If you are planning on a dessert table, we recommend 2-3 pieces per guest.


Do you offer cake stands and set up?

Yes we do! We have a selection of cake stands for a $50 rental fee, and offer table styling and set up for $100.


Do you offer delivery?

Yes we do! Delivery starts at $50 for most locations within the Santa Ynez Valley and increases depending on distance.


How much will my wedding cake cost?

All of our wedding cakes range from $6 - $15 per serving depending on flavor and design.


What is your refund/cancellation policy?

In the event of a cancellation, your payment is fully refundable up to 30 days prior to the scheduled event date and will be issued within 14 days of event cancellation notice. There are no refunds applicable for event cancellations within 29 days of the scheduled event date.


How do I pay for my cake?

We accept all major credit cards via square, as well as cash, personal check, and venmo. We can also send you an invoice via email. Please let us know your preferred method of payment.

Thanks for contacting us. We'll get back to you as soon as possible!